Serve this Almond Flour Strawberry Crumble with vanilla ice cream for an unbelievable dessert that’s sure to be a household favourite! Grain-free, refined sugar-free, dairy-free, and vegan, this tremendous easy strawberry crisp requires zero baking expertise.
I first shared this recipe for grain-free strawberry crumble again in July of 2014 and it was love at first chew!
Since sharing it, I’ve made the recipe numerous occasions and it has been a reader favourite for years.
That includes a sultry, candy and tangy gooey berry filling with an incredible crisp topping, this wholesome strawberry crumble is the proper technique to have a good time strawberry season.
At a minimal, all you want for this simple recipe is 6 easy components: finely floor almond flour, tapioca flour, contemporary juicy strawberries, pure maple syrup, coconut oil, and contemporary lemon juice.
When all the components are baked up right into a scrumptious strawberry cobbler, the top result’s a superbly candy and tangy scrumptious dessert with pleasant crispy topping that tastes good and buttery, but it’s butter-less!
There’s comparatively little added sugar to this recipe, and but you’d by no means even realize it!
This paleo strawberry crumble is gluten-free, grain-free, refined sugar-free, dairy-free, egg-free, and vegan, making it a perfect deal with for individuals who have dietary restrictions or allergic reactions.
However you don’t should eat grain-free with a view to love this recipe! It’s simply so enjoyable and straightforward to place collectively and a pure pleasure to eat.
As a result of it’s made largely with contemporary fruit, consists of wholesome fat from the almond flour, and is comparatively low in sugar in comparison with a daily crisp recipe, I discover this to be a more healthy possibility for dessert.
Let’s focus on the straightforward components for almond flour strawberry crumble!
Elements for Almond Flour Strawberry Crumble:
Almond Flour: The pleasant crumble topping is made utilizing finely ground almond flour, taking the place of all function flour. Whereas almond meal will work, it would end in a grainier texture.
Coconut Oil: Changing butter within the crumb topping, a bit melted coconut oil brings moisture and fats content material to the topping, and thereby taste. You possibly can simply substitute it with melted ghee, melted butter, or vegan butter if you happen to’d like.
Pure Maple Syrup: Used to sweeten each the topping combination and the strawberry filling combination, we use a bit pure maple syrup.
You possibly can substitute this pure sweetener with brown sugar or coconut sugar, however if you happen to accomplish that you’ll need so as to add a bit extra oil to the crumble topping to get the fitting consistency.
Recent Strawberries: The star of the present right here, ripe strawberries get baked right into a tender, jammy like filling for a tangy and scrumptious fruit cobbler.
I like to recommend sticking with contemporary candy strawberries for one of the best end result as frozen strawberries usually style much less candy and can lead to a waterier filling. If frozen is all you might have entry to, merely add a bit extra tapioca flour to the filling.
Tapioca Flour: With a view to thicken the strawberry filling, we toss the chopped strawberries in tapioca flour. Just like cornstarch, tapioca flour helps to thicken sauces, however it’s grain-free and paleo pleasant.
It could actually simply get replaced with arrowroot flour or a gluten-free flour mix.
Recent Lemon Juice: Bringing a bit citrus tang to the strawberry filling to create some taste nuance, a bit splash of contemporary lemon juice goes a great distance.
Pure Vanilla Extract (Elective): Vanilla extract is non-obligatory, but it surely brings heat taste to the topping. Skipping it received’t be the top of the world.
Sea Salt: Slightly salt enhances the flavour of this wholesome strawberry crumble so that every one the wealthy, candy flavors shine via.
Now that we’re accustomed to the wholesome components for this grain-free strawberry crumble recipe, let’s make it!
Learn how to Make Almond Flour Strawberry Crumble:
Preheat the oven to 350 levels Fahrenheit.
Minimize off and discard the strawberry stems, then chop the strawberries into smaller chunks.
In a mixing bowl, stir collectively the chopped strawberries, tapioca flour, vanilla extract, lemon juice, and pure maple syrup.
Switch this strawberry combination to an 8” x 8” baking pan, casserole dish, or a pie dish in an excellent layer.
Combine collectively the components for the crumble topping in a big mixing bowl till a thick dough kinds. There’s no have to separate out the dry components from the moist components, as every thing can simply be blended collectively.
Evenly unfold the topping combination over the strawberry layer and bake within the oven for 25 to half-hour, or till the strawberries are juicy and bubbly and the topping is golden brown.
Observe: if you happen to use melted butter for the topping as an alternative of coconut oil, modify the bake time for 20 to 25 minutes as butter browns up faster than coconut oil.
Take away the almond flour strawberry crisp from the oven and serve it in bowls heat, contemporary out of the oven.
Serve this paleo strawberry crumble with a scoop of Dairy-Free Vanilla Ice Cream, Boozy Roasted Cherry Dark Chocolate Chunk Ice Cream, Coconut Whipped Cream, or Dulce de Leche Ice Cream.
Retailer leftover strawberry crumble in an hermetic container within the fridge for as much as 5 days. You too can retailer the baking dish coated in plastic wrap within the fridge.
For those who’re seeking to make some adjustments to this simple crumble recipe, listed here are some simple choices.
- Substitute the almond flour with hazelnut flour.
- Use raspberries, cherries, or blackberries as an alternative of strawberries to make quite a lot of fruit crisps
- Swap arrowroot starch for the tapioca starch.
- For those who’re utilizing a granulated sweetener within the crumble topping combination, add one other 1 to three tablespoons of oil (or unsalted butter), or till the combination resembles a sticky cookie dough.
- For those who’re an oatmeal lover, you possibly can add 1/2 cup of rolled oats or fast oats to this simple strawberry crumble recipe.
- For a keto possibility or a low carb recipe, use your favourite sugar-free sweetener. Add two tablespoons of water to the strawberry filling and 1-2 tablespoons of extra oil to the crumble combination if you happen to select to make use of a sugar-free granulated sweetener.
And that’s it! A tremendous strawberry dessert that’s assured to obtain rave critiques by all who attempt it.
This easy summer season dessert might be made with virtually any fruit filling so you possibly can take pleasure in fruit crisps all summer season lengthy!
Extra Grain-Free Cobblers and Crumble Recipes:
Grain-Free Crumble Topping:
- Preheat the oven to 350 levels Fahrenheit
- In a mixing bowl, toss collectively the strawberries, tapioca flour, vanilla extract, lemon juice, and maple syrup. Switch the strawberry filling combination to an 8” x 8” baking pan.
- Combine collectively the components for the crumble topping in a mixing bowl. Evenly unfold the crumble topping combination over the strawberries and bake within the oven for 25 to 35 minutes, or till the strawberries are juicy and bubbly and the crispy topping is golden brown.
- Serve this paleo strawberry crumble heat with a scoop of vanilla ice cream!
*You possibly can substitute the coconut oil with 4 tablespoons of melted butter if you would like
Serving Measurement 1 of 4
Quantity Per Serving
Energy 381Complete Fats 25gUnsaturated Fats 0gCarbohydrates 36gFiber 6gSugar 23gProtein 7g
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I initially shared this recipe on July 25, 2014. I up to date the images and the knowledge to make the recipe even higher!
#Paleo #Strawberry #Crumble